Ribs, Ground Beef, & Specialty

Grilling, upgraded. Our American Wagyu ground beef, ribs, and specialty cuts deliver a more balanced, grass fed richness—so you get the flavor of Wagyu without the excess.

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5 products
  • Ground Beef Ground Beef

    Ground Beef

    $13.50
    $13.50
    Rich and versatile Wagyu ground beef for burgers, tacos, and meatballs. Delivers depth across everyday meals.
  • Country-Style Ribs Country-Style Ribs

    Country-Style Ribs

    $16.00
    $16.00
    An approachable cut that delivers deep, satisfying beef flavor. Slow cook or braise to unlock fall apart tenderness that pairs well with sauces or glazes.
  • Short Ribs Short Ribs

    Short Ribs

    $45.00
    $45.00
    Luxuriously rich and deeply flavorful. Best braised or slow cooked until the meat pulls easily from the bone.
  • Osso Bucco Osso Bucco

    Osso Bucco

    $16.50
    $16.50
    A bone in cut prized for richness and depth. Slow cooking releases marrow for a deeply satisfying dish.
  • Tenderloin Tips

    Tenderloin Tips

    $49.50
    $49.50
    Small, tender pieces collected during filet preparation. Ideal for skewers, stir fries, and quick meals.