Collection: Steaks

The benchmark for richness and flavor. Generous marbling delivers a juicy, beef forward steak that shines when cooked hot and simply seasoned. Average Weight 17.6 oz (±) ~ 10%  $72.00/lb

A steakhouse staple offering balanced tenderness and bold flavor. Grill or pan sear for a juicy, structured bite. Average Weight 13 oz (±) ~ 10%  $72.00/lb

Rich, beefy, and ideal for steak frites. Cook hot and fast, then slice thin against the grain for a tender, steakhouse style experience. Average Weight 2.8 lbs. (±) ~ 10%  $30.00/lb

Bold, flavorful, and quick cooking. Responds well to marinades and strong heat, then sliced thin against the grain. Average Weight 1.72 (±) ~ 10%  $29.60/lb  

Lean and versatile with a mild beef flavor. Marinate briefly and cook hot and fast or incorporate into stews. Average Weight 10 oz (±) ~ 10%  $25.90/lb

Exceptionally lean and best served thinly sliced. Quick searing works well for stir fries and sandwiches. Average Weight 8.4 oz (±) ~ 10%  $24.95/lb

A thick, compact sirloin steak that cooks evenly. Best prepared with a hard sear followed by a gentle finish to retain moisture. Average Weight 10oz (±) ~ 10%  $45.12/lb

Full flavored and versatile, making it a go to for tacos and large gatherings. Marinate briefly, sear hot, and slice thin against the grain. Average Weight 1.5 lbs. (±) ~ 10%  $31.2/lb

Bold, intensely flavorful, and ideal for high heat cooking. Quickly sear and slice thin against the grain for fajitas, tacos, or salads.  Average Weight 2.5 lbs. (±) ~ 10%  $40.32/lb

Lean and straightforward with a clean beef flavor. Marinate briefly, grill hot and fast, and slice thin to maximize tenderness. Average Weight 8 oz (±) ~ 10%  $50.88/lb

A lesser known cut prized for surprising tenderness. Quick searing or grilling reveals a smooth texture with rich, beef forward character. Average Weight 10 oz (±) ~ 10%  $29.60/lb  

An everyday steak that still feels special. Grill, broil, or pan sear this versatile classic. Average Weight 12oz (±) ~ 10%  $47.00/lb